Double-boiled rice with fish and vege.

I ran out of instant noodle in the office. No eggs and chicken fillet in the fridge and it is too hot to go out for lunch. Don’t want to eat cereal or Musseli either.  What to do? 

Well, just make do with whatever I have with me in the office. I have some rice, a can of fried fish with black beans and two romance vegetable.  Can I cook a lunch meal with these items?  Of course I can.

Double-boiled rice with fried fish and vegetable.

Why double-boled? There is no risk of over-cooking the  rice (burned rice) or under-cooked (hard rice).

If the rice is under-cooked after 20 minutes, just sprinkle some water and continue cooking until it is right.

Ingredient:-

¾  Cup of rice

1 small can of fried fish with black bean(drained the oil).

1 small romancee vegetable (about 12 leaves), washed and rinsed thoroughly.

Preparation:

Blanch the vegetable and pour away the water.

Rinse 3/4 cup of rice and add 3/4 cup of water to the rice, in a bowl

Fill the multi-cooker with 500ml of water and double-boiled the rice in a steel bowl.

Once the rice is cooked (about 20minutes to cook) pour in the canned fried fish on top of the rice.

Continue double-boiling the rice with fish for another 10 minutes.

Add in the blanched vegetable.

Sprinkle some pepper powder and add a few drops of soy sauce to taste.

See this bowl tasty and wholesome double-boiled rice with fish and vegetable.

Try doing this yourself. It is easy to cook and nice to eat.